We hope you will enter this fun competition, especially if your family and friends have told you that your sauce is delicious. For the contest, the Pasta Sauce must be 100% homemade. Except for the “100% homemade” requirement, the sky is the limit….let your inner gourmet shine!
Try to win the hearts (and stomachs) of our fine judges:
Fr. John Giuliani: the PRIMO Taster of all Italian dishes
Local Celebrity: TBA
Local Chef: Chef Sarah
Local Restaurateur: TBA
Festival attendees are urged to stop by the booths and sample the different sauces. THE PEOPLE GET A VOTE, TOO! Votes will be counted, with the winner announced prior to the Live Auction on Saturday night.
1st Prize: $50 and a trophy
2nd Prize: $25
3rd Prize: $10
People’s Choice Winner
$50 and a trophy
Registration & Contest Rules
Please fill out the provided Registration Form (rules included) and return it to the Pasta Sauce Cook-Off Chairperson (directions detailed on form) by the registration deadline of Sunday, May 5, 2013.
Contact: Kelly Gunnels | firstname.lastname@example.org